General Manager, Entertainment Venue

This is a Full Time Job

General Manager Two Dimes (Tuscaloosa, AL) Where legendary nights are as common as the sun rising each day.

Property Description

Located in the heart of downtown Tuscaloosa, right on the world famous Strip and just 250 yards from Bryant-Denny Stadium Two Dimes is a 14,000 square foot, full service bar and entertainment venue with a capacity of 1,600 guests. Open 3-4 Nights a week. Two Dimes blends elevated hospitality with world class entertainment, hosting everything from sporting events, comedy acts, and concerts to regular house DJ nights featuring some of the world's most famous DJs. The venue attracts a vibrant mix of locals and university students, creating an atmosphere that's both electric and welcoming. Two Dimes is the perfect place for a visionary hospitality professional to take their career to the next level in a fast-paced, high-energy environment.

Your Role

As General Manager, you are the brand ambassador and driving force behind all operations bringing Two Dimes' signature escapism to life through seamless service, elevated guest experiences, and immersive entertainment. You'll lead a management team of four and oversee a total staff of approximately 40 employees across front-of-house, back-of-house, and security operations. This role is ideal for an experienced, hands-on leader who thrives in nightlife, entertainment, and high volume bar environments while maintaining exceptional standards of service, profitability, and team culture. Key Responsibilities Oversee all venue operations including bar service, event programming, staffing, marketing, finance, and security. Recruit, hire, train, schedule, and manage all FOH, BOH, and security staff cultivating a motivated, accountable team culture. Lead by example in maintaining high standards of service, hospitality, and brand representation. Conduct regular staff meetings and performance reviews; develop and enforce Standard Operating Procedures (SOPs). Develop and manage budgets, forecasts, and financial targets for sales, labor, and operations. Monitor weekly revenue, COGS, and labor percentages; take corrective action to maintain profitability. Implement systems to control inventory, minimize waste, prevent theft, and ensure compliance with portion and pour standards. Approve invoices, manage cash handling, reconcile deposits and reports, and communicate key metrics with ownership and CFO. Maintain accurate settlement sheets with booking agencies for concerts and events. Oversee ordering, receiving, and inventory of all beverages, food, and operational supplies. Collaborate with booking, marketing, and promotions teams to execute concerts, themed nights, sporting events, and influencer activations. Identify new revenue opportunities, operational efficiencies, and market trends to drive growth and profitability.

What We're Looking For

Must have experience managing a club or venue with a capacity of 1,600 people or more. Proven ability to drive a high output of sales in high-volume nightlife or entertainment environments. 5+ years of leadership experience in nightlife, entertainment, or large-scale bar/venue management. Strong business acumen with the ability to analyze financial reports and optimize profitability. Proven track record in event programming, beverage operations, and guest experience design. Excellent leadership, communication, and team-building skills. Ability to thrive in a fast-paced, late-night environment while maintaining composure and professionalism. Familiarity with POS systems, pour audits, and bar inventory controls.

Compensation

Salary Range: $95,000 - $150,000 (based on experience) Includes performance bonuses, growth opportunities, and a dynamic working culture with room for creative input and leadership development.